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Biscuit Cake Food Dessert Taste

Winder Biscuits

Ingredients & Directions


-Diana Lewis-VGWN37A 1 ts Salt
2 c Starter 1 tb Sugar
3/4 c Milk 2 c Flour;white
2 tb Butter;melted 1/2 ts Baking soda

add milk, melted butter, salt and sugar to the starter and stir
briefly mix flour and baking soda together and add to the starter mix
briefly and briskly. Drop with a spoon on a greased baking sheet.
Bake in a preheated oven for 450 for 15 minutes or until lightly
browned. SERVE Hot

Yields
12 servings

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