Ingredients & Directions
1 1/2 c Water
2 tb Margarine
4 c White bread flour
1/4 c Sugar
2 ts Salt
1 1/4 ts Ground cinnamon
2 1/4 ts Active dry yeast; (or bread
-machine)
MIX-INS
3/4 c Raisins
1) Remove bread pan; attach kneading blade.
2) Place all ingredients in bread pan in order listed.
3) Insert bread pan, close lid and plug in.
4) Select bread type -Sweet Bread cycle. (For Oster number 8).
5) Press start. Bread will be done baking in the number of hours indicated.
6) Add Mix-in when bread maker beeps, about 32 minutes after starting.
formatted by Russell Fletcher cccwebauthor@bigfoot.com
Yields
1 Servings
